Date of Award
Union College Only
Bachelor of Science
The magnitude of charge effects on the quenching of tryptophan containing peptides by Iodine is compared for those peptides containing a positvely charged tryptophan to those peptides containing a negatively or uncharged tryptophan.
Danziger, James L., "The Magnitude of Charge Effects on the Flourescence Quenching of Peptidyl Tryptophan by Iodine" (1984). Honors Theses. 1896.